Natural Black Truffle (Mushroom) Water-soluble Flavoring

Technical data sheet
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This aroma is well suited to :

Pastry
See dosageguide

Dosing guide Black Truffle (Mushroom) Water-soluble Flavoring

Patisserie
for 1Kg of preparation
1 teaspoon max
0.1 to 1% max

Discover our Natural Black Truffle (Mushroom) Water-soluble Flavoring

Discover Black Truffle mushroom flavor, a natural, vegan flavor that will add a luxurious note to your culinary creations. The black truffle, a gastronomic treasure, is renowned for its intensity, combining subtlety and power. This captivating truffle mushroom flavor is the ingredient of choice for lovers of refined taste sensations.

Black Truffle (mushroom) is a natural flavor that is not just reserved for savory dishes. In the bakery, it reveals all its magic. Imagine soft bread rolls flavoured with our aroma, adding a sophisticated touch to your brunches or dinners. Flaky croissants, infused with this delicate aroma, offer a unique taste experience that will delight your taste buds. Give free rein to your creativity and enhance your bakery recipes with water-soluble Black Truffle flavor.

What makes Black Truffle food flavor even more exceptional is how easy it is to use. Just a few drops are enough to give your dishes an explosion of flavour. Add it to your pastry doughs, bread doughs or creams for a bewitching Black Truffle flavor.

Its inimitable taste and natural, vegan character will make every meal an exceptional taste experience!

  • Composition

    water, flavoring preparations, propylene glycol, gum acacia, natural flavouring substances, citric acid, potassium sorbate

  • Liquid
    Liquid
  • How to use it
    • A very economical product with a long shelf life.
    • For kitchen use only.
    • Shake the bottle well before each use.

Regulation

Our Natural Black Truffle (Mushroom) Water-soluble Flavoring strictly complies with the Regulation (EC) No 1334/2008 of the European Parliament on food flavorings. This regulation ensures that this product meets the highest safety and quality standards. The Minimum Durability Date (MDD) indicates the period during which our aromas retain all their specific qualities, provided the packaging remains intact. After this date, our products can still be consumed, although they may have lost some of their organoleptic characteristics.

Technical data sheet
Black Truffle (Mushroom) Water-soluble Flavoring

Download

This PDF document provides comprehensive data on the composition, organoleptic characteristics, physicochemical specifications, and recommended uses of our Natural Black Truffle (Mushroom) Water-soluble Flavoring .

You will also find details on allergens, restricted substances, as well as storage and usage advice to ensure the best quality of your finished products. When this aroma is organic, you will find the reference of the organic certification body.

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