Natural Pistachio Organic Flavoring*

The flavor of fresh pistachio is mild, slightly sweet and subtly herbaceous, with creamy notes and a hint of hazelnut. Perfect for enriching your desserts, creams and pastries.

Using Organic* Pistachio Flavoring in Pastries and Baked Goods

Pistachio flavoring is the perfect ingredient for adding a refined touch to desserts. It enriches traditional pastries, such as sponge biscuits, eclairs and macaroons, with a delicately appetizing taste of fresh pistachio.

This flavoring is also highly prized in modern recipes, such as gluten-free cakes and vegan creations based on alternative flours like almond or rice flour. Its balanced composition (density of 1.26 and Brix of 70) means it spreads evenly throughout custards, sponge cakes and other preparations, offering an authentic, consistent flavor.

Natural Organic* Pistachio Flavoring in Confectionery

Organic* pistachio flavoring enhances a wide range of confectionery, from pralines and nougats to truffles and sweets. It is also perfect in innovative recipes, such as vegan or sugar-free confectionery, like dried fruit energy bars and fruity gummies.

Using Organic* Pistachio Flavoring in Dairy Products

The subtly sweet taste of fresh pistachio adds a touch of originality and refinement which is wonderful for making ice creams and sorbets. It adds a smooth, refined taste to creams, mousses, dairy drinks, yoghurts and yoghurt drinks.... It is also excellent in lactose-free or vegan recipes, especially when used with plant-based milks such as almond and coconut milk. Combined with fruits such as raspberry or pear, this flavoring can be used to create sophisticated frozen desserts with a melt-in-the-mouth texture and balanced taste.

Cooking with Organic* Pistachio Flavoring

It can be used in both sweet and savory recipes. It enhances vegetarian dishes like risottos, gratins and sauces based on green vegetables (asparagus, zucchini). It is also ideal for creamy sauces and vinaigrettes, where it adds a delicate hint of hazelnut, reinventing gastronomic classics. This flavoring is perfect for vegan or lactose-free diets, adding a touch of originality and finesse.

Using Natural Organic* Pistachio Flavoring in Beverages

A unique flavor for original creations, organic* pistachio is also great in drinks. It blends perfectly with plant-based milks (almond, soy), creating richly flavored lattes and smoothies. It is also excellent in mixology for alcohol-free cocktails or vegan milkshakes, and pairs harmoniously with craft beers, especially stouts and lagers, offering a unique aromatic depth and velvety texture.

Organic* Pistachio Flavor Combinations

This organic* flavor combines wonderfully with sweet notes such as vanilla, caramel or chestnut, perfect for gourmet creations. It also pairs very well with fruits such as raspberry, apricot or pear, bringing freshness and lightness to desserts.

*Flavoring certified by Ecocert-FR-BIO-01