Natural Rose Organic Flavoring

The flavor of organic rose is delicate, floral and subtly sweet. It evokes an elegant freshness with fragrant notes, adding a refined, aromatic touch to many culinary creations.

Using Natural Organic* Rose Flavoring in Pastries and Baked Goods

Natural organic* rose adds a subtle, elegant floral note to your pastry creations. Ideal for adding a refined touch to baklava, rose tarts and macaroons. This food flavoring is perfect for oriental pastries or, more generally, cakes made with marzipan, where the sweetness of the rose enriches the other flavors. With its lightness and density of 0.845, it blends harmoniously into your cake batters, giving an even, delicate diffusion of the rose fragrance.

Reinvent Confectionery with Organic* Rose Flavoring

In oriental confectionery, organic* rose flavoring adds a fresh, delicate floral note to lokum, Indian gulab jamun and rose nougat, bringing sweetness and refinement to these confections. Its natural sweetness is perfectly suited to modern craft creations. Combined with flavors such as vanilla or raspberry, it creates a balanced complexity, appealing to people looking for vegetarian or gluten-free confectionery with an original floral touch.

The Subtlety of Organic* Rose Food Flavoring in Ice Creams

This flavoring is a marvel for ice cream creations. Its delicate fragrance blends in seamlessly with homemade ice creams, sorbets and granitas, giving them a subtle floral freshness. It is particularly appreciated in vegan ice creams made with almond or coconut milk, where its low Brix ensures a perfect harmony of flavors. Combined with fruits such as raspberry or lychee, rose flavor creates a light, refreshing taste experience.

Using Natural Organic* Rose Flavoring in Cooking

In the kitchen, organic* rose flavor can be used in vinaigrettes for salads with Mediterranean accents, or in sauces to accompany poultry or fish dishes. Slightly sweet and floral, it is also a perfect addition to vegetarian dishes, such as quinoa salads with dried fruit. For sweet dishes, combine it with lemon for sophisticated desserts.

Create Unique Beverages with Organic* Rose Flavoring

Natural organic* rose flavoring is ideal for mixology and craft drinks. It lends itself perfectly to refreshing creations like kefirs or kombuchas. In cocktails, it adds an elegant floral touch to gin and tonics or non-alcoholic mocktails. In craft beer, it softens the bitterness by adding a subtle floral note, offering a sophisticated tasting experience. White ales, IPAs, lambics and wheat beers can all be delicately flavored with rose. For an original pairing, combine it with red fruit or citrus for light, elegant drinks.

Potential Pairings for Organic* Rose Flavoring

It blends perfectly with fruity and floral aromas to create harmonious compositions. In pastries, combine it with raspberry for a refined, gourmet alliance. in drinks, litchi or lemon flavoring balances its floral sweetness, creating fresh, thirst-quenching cocktails. for more daring creations, combine it with ginger for a spicy touch that complements the subtlety of the rose perfectly.

* Flavoring certified by Ecocert-FR-BIO-01