Natural Sage Organic Flavoring*

Sage has a herbaceous, slightly spicy flavor with earthy, camphor notes, giving it a subtle, aromatic freshness.

Using Natural Organic* Sage Flavoring in Pastries and Baked Goods

Natural organic* sage flavoring adds a unique herbaceous touch to your pastry creations. Whether you are making shortbread, savory cakes or sweet and savory tarts, this food flavoring subtly enhances the taste of the pastry. Perfect for modern gluten-free pastries, it is easy to incorporate due to its density (1.29), which ensures even distribution. Its characteristic sage flavor combines perfectly with milder notes, such as honey or lemon, for balanced, bold creations.

Reinvent Confectionery with Organic* Sage Flavoring

In confectionery, this organic flavor adds an original herbaceous note. Its slightly spicy, earthy profile can be softened with flavors such as raspberry or apple to balance the strength of the sage. Perfect for gluten-free or vegan confectionery, it allows you to create unique products by playing on the subtlety of the plant.

Incorporating Organic* Sage Food Flavoring to Make Original Ice Creams and Sorbets

This flavor can enhance ice creams and sorbets by adding fresh, distinctive herbaceous notes. Perfect for vegan ice creams made with almond or coconut milk, it can also be combined with fruits such as pear or peach for delicate sorbets. Its Brix of 64 makes it ideal for subtly sweetening preparations, while balancing flavors with floral notes such as lavender or verbena.

Using Organic* Sage Flavoring in Cooking

In cooking, sage is excellent for flavoring risottos, sauces or marinades, to which it adds a refined herbaceous dimension. Its intense taste marries particularly well with walnut or lemon notes, and it enhances savory dishes such as poultry stuffings or vegetarian alternatives based on tempeh or tofu.

Create Original Beverages with Natural Organic* Sage Flavoring

Organic* sage food flavoring is perfect for creating innovative drinks. Whether used in craft beers such as white ales or pale ales, it adds a lovely herbaceous freshness. This combination is ideal for balancing the bitterness of the hops and adding a complex aromatic note, creating bold beers. In energy drinks or cocktails, it pairs well with citrus fruit or red berries. in mixology, it adds a bold touch to gin- or vodka-based cocktails, or in mocktails where it combines wonderfully with cucumber or basil.

Flavor Combinations with Organic* Sage Flavoring

Organic* sage can be combined with a variety of flavors to create original and sophisticated taste combinations. In pastries, it can be combined with honey or lemon to soften its herbaceous character. In cooking, it combines perfectly with walnut or rosemary to enhance savory dishes. In drinks, combine it with grapefruit flavoring for cocktails or refreshing drinks.

* Flavoring certified by Ecocert-FR-BIO-01