Banana Brazilian style with Banana and Cinnamon flavors

Preparation:

1. Peel each banana halfway down the length with the tip of a knife.
2. Melt butter, add flavourings.
3. Place bananas on a baking sheet covered with parchment paper, brush with butter and sprinkle with brown sugar.
4. Bake for 25 minutes in a preheated oven at 200°C, until the skin darkens and the banana is lightly browned.
5. Serve immediately.

Enjoy!