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Matcha Latte with Bergamot aroma
4 person(s)
Fast
- 4 glasses of milk
- 4 tsp. matcha green tea powder
- 4 tsp. coffee cane sugar powder
- 1 tsp. natural bergamot flavor
Preparation:
1. Pour the milk into a saucepan and heat it over low heat until it simmers. Add the tablespoon of bergamot aroma.
2. Divide half of the hot milk among the cups.
3. Add matcha tea and powdered sugar to each cup and stir well until you have a creamy latte.
4. Add the remaining hot milk on top of the latte and mix quickly.
5. Now all you have to do is enjoy!
Enjoy!