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Niçoise dressing with lemon flavour

 1 person(s)
 Fast
  • Salt & pepper
  • 1 tsp. coffee of cider vinegar
  • 2 tbsp. olive oil from Nice
  • 6 drops of organic lemon flavouring
  • 10 drops of Basil aroma

Preparation:

  1. Simply combine olive oil, vinegar, pepper and salt in a small bowl.
  2. Whisk with a fork or small whisk.
  3. Add lemon and basil flavors and whisk again.
  4. Your vinaigrette is ready! It will be perfect with a pan bagnat or a niçoise salad!
Good tasting!

Flavors used in this recipe :

Organic Lemon Extract*

Organic Lemon Extract*

As low as €9.60
Certified by Ecocert-FR-BIO-01
Made In France
Alcohol free
Vegan
Basil Flavoring

Basil Flavoring

As low as €8.15
Made In France
Vegan
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